We're over the moon about our Bustle bride feature for this week! Megan Walker Holcombe and her husband Tate tied the knot on October 21 at the beautiful Windgate Farms! Megan and Tate met in college at a banquet. The pair struck up a conversation, and the rest is history!
There were a lot of special personalized touches that were incorporated on their special day! "So much of our wedding was handmade! The paper goods, desserts, and even many of the decor items. My mom painted pumpkins with chalk paint so everything was exactly how we dreamed it would be. Tate's grandparents made the drawers that the desserts were served on. We also incorporated many heirloom/antique pieces into our special day -- the brooch pinned onto my bouquet belonged to Tate's great-grandmother, who passed earlier this year, and the bracelet I wore belonged to my late grandmother. My mother carried the wedding Bible that has been in every wedding in my family for the past 3 generations," Megan explained.
Megan has the best smile and the sweetest spirit to match! She was absolutely stunning in her Anne Barge fit and flare tulle gown, and we're so glad she found her dream gown at Bustle!
“Once we had finished taking pictures after the ceremony (we didn’t do a first look) we wanted 5 minutes to be alone, just the two of us, before the reception. Our venue owners set up a candlelit dinner for the two of us on the front porch away from everyone else. Having a few minutes to process the day together and enjoy our first meal as husband and wife was so romantic and exactly what we needed.”
Vendors:
Venue: Windgate Farms
Photographer: Eleanor Stenner
Catering: Full Moon BBQ
Cake: Baked by Tate's aunt, Deana Williams
DJ: Tim Bristow